Café Mezzanotte - Lunch Menu
Authentic Italian Cuisine, Friendly Service, Award-Winning Martinis
Print PDF of Lunch Menu.

:: Appetizers
:: Salads
:: Lunch Combinations
:: Soup
:: Panini

:: Pizza

:: Pasta

:: Main Course

                          

                            Appetizers

Fried Calamari – $ 12

Fresh calamari, lightly breaded and golden fried

 

Mozzarella Caprese – $ 9

Mozzarella, fresh tomatoes, & basil. Drizzled with olive oil

 

Shrimp in Marinara – $ 12

Large shrimp, sautéed in marinara sauce, served with  crostini

 

Sautéed Clams and Mussels – $ 12

Little neck clams and mussels sautéed in white wine

:: Return to top

 

                              Salads

Mixed Green Salad – $ 6

Fresh spring mix, shaved carrots and cherry

tomatoes with balsamic vinaigrette

 

Tuna Salad – $ 14

Fresh tuna filet cooked rare with mixed green salad

 

Salmon Salad – $ 14

Grilled wild salmon with mixed green salad

 

Fruit Salad – $ 12

Mix greens topped with seasonal fresh fruit, walnuts,

Gorgonzola and raspberry vinaigrette

 

Caesar Salad – $ 7

Romaine and croutons with our homemade dressing

 

Caesar with Grilled Chicken – $ 12

Grilled chicken breast over top of traditional Caesar

 

Caesar with Fried Calamari – $ 12

Golden fried calamari served with traditional Caesar

 

Caesar with Grilled Shrimp – $ 12

Four large, lightly marinated prawns,

grilled and served over traditional Caesar

 

Crab and Arugula Salad – $ 12

Arugula, bleu cheese, almonds, and jumbo lump crabmeat

served with oil and lemon dressing

 

:: Return to top

               

                  Combo - Your Choice - $9

 

Penne Alfredo and mixed green salad

 

Rigatoni marinara and mixed green salad

 

Grilled chicken sandwich and soup

 

Prosciutto sandwich and soup

:: Return to top

 

                                 Soups

Pasta e Fagioli – $ 5 

Classic Italian bean soup

 

Tortellini with Meatball – $ 6

Cheese filled tortellini, chicken broth, and wedding meatballs

 

Soup of the Day – $ 6 

:: Return to top

 

 

CHEF’S DAILY LUNCH SPECIAL – $ 7.99

Includes meal only

 

 

Panini Grilled

 

 

Roast beef, provolone, radicchio, tomato &  mayo – $ 9

 

Prosciutto, fresh mozzarella, arugula &  tomato with basil sauce – $ 9

 

Chicken breast cutlet parmiggiano with mozzarella

cheese and tomato sauce – $ 9

 

Ham, salami, provolone, lettuce, and tomato with extra virgin olive oil – $ 9

 

Sausage, broccoli rabe and provolone cheese– $ 9

 

Chicken breast grilled, roast peppers, provolone with house dressing – $ 9

                          

Filet mignon medallions, grilled, served with wild mushrooms,

spinach and smoked mozzarella – $ 14      

 

                                                                                          :: Return to top

 

                              Pizza

Margherita – $ 9

Classic mozzarella cheese and tomato sauce pie

 

Seafood – $ 14

Mozzarella, tomato sauce, shrimp, clams, and mussels

 

Sausage – $ 12

Sweet Italian sausage, mozzarella and tomato sauce

 

Four Cheese – $ 12

Mozzarella, gorgonzola, parmesan & Fontina cheeses

 

Vegetarian – $ 12

Eggplant, roasted peppers, zucchini, artichoke, mozzarella and tomato sauce

 

Mezzanotte – $ 12

Proscuitto, mozzarella, and tomato sauce

 

Mushroom – $ 12

Shitake mushrooms, mozzarella and tomato sauce

 

White Pizza – $ 12

Smoked  mozzarella, bacon, red onions, arugula 

 

:: Return to top

                             

                                Pasta

Lasagna – $ 11

Traditional beef and ricotta lasagna

 

Ravioli – $ 11

Cheese filled ravioli in a marinara sauce

 

Gnocchi Pesto – $ 12

Potato pasta in a basil pesto sauce

 

Penne Arrabiata – $ 11

Penne pasta in our marinara sauce with Italian spicy peppers

 

Penne Alfredo – $ 12

Penne pasta in a rich cream and parmesan sauce

 

Rigatoni Sausage – $ 12

Rigatoni pasta with roasted peppers and sausage in creamy Alfredo

 

Rigatoni Bolognese – $ 12

Rigatoni pasta with our world famous hearty meat sauce

 

Penne with Chicken and Mushrooms– $ 14

Penne pasta tossed in Alfredo sauce with chicken and wild mushrooms

 

Penne with Seafood – $ 14

Penne pasta in a white wine sauce with assorted seafood

 

Spaghetti Fra Diavolo – $ 14

Spaghetti in spicy marinara with black olives, capers, and shrimp

 

Spaghetti Garlic and Oil – $ 9

Traditional Italian topped with parmesan cheese

 

Penne Caprese – $ 12

Penne pasta with fresh mozzarella, cherry tomatoes and arugula

 

Crepes – $ 12

Homemade, filled with chicken and spinach, then served in a blush sauce

:: Return to top

 

                                                Main Course

 

Chicken Calabrese – $ 14

Chicken breast, sautéed in a spicy white wine sauce with black olives,

bacon, and mozzarella

 

Chicken Caprese – $ 14

Chicken breast, topped with fresh tomato and Fontina cheese,

in a light marinara sauce

 

Veal with Mushrooms –  $ 15

Medallions sautéed in a white wine and wild mushroom sauce

 

Veal Saltimbocca – $ 15

Classic Italian dish featuring veal medallions with fresh sage,

prosciutto, and fontina cheese

 

Salmon in Cherry Tomatoes – $ 15

Fillet of salmon topped with a light white wine and cherry tomato sauce

 

 
What's Happening:


See All Events . . .

:: Frank Sinatra Night
    Saturday, February 23rd

    Reservations Strongly Suggested

7—10 - Join Chef Sergio and the staff of Café Mezzanotte to enjoy the charismatic performance of your favorite Sinatra classics while you indulge in authentic Italian Cuisine. Make reservations today. The last three have sold out.


:: Monthly Wine Tastings
    Friday, February 29th
    7pm $25/person +18%

Enjoy tasting ten different wines from around the world with Chef Sergio's incredible, authentic Italian hors d oeuvres that will compliment the taste, texture and aromas. Our expert sommelier will guide you through the attributes, flavors and delicacies of the very best wine for taste and value.


 


Café Mezzanotte :: Fine Italian Dining
302.658.7050 :: 1007 Orange Street :: Wilmington, DE :: 19801

mezzanottedinning@verizon.net

© Copyright 2006, all rights reserved.